Having nice dinner or celebrating a party as well as holding a seminar.
Make a reservation in one of our various facilites.
Different facilities mean several opportunities to make your event something special.
Whether you like to have a nice dinner, a quick lunch, family celebration or holding a seminar including equipment, we have the right facility for you.
With an own butchery and local suppliers and slaughter, we offer homemade and typical local dishes. Of course you can have course-menues cold or warm buffets. You can easily book us as caterer as well. We deliver the buffet to you.
Facilities
The „Bauernstube“
Our big „Bauernstube“ is suitable for up to 30 people. A perfect place for middle sized celebrations in a quaint and comfortable ambience.
The tiny „Bauernstube“
here you can spend hours in a nice atmosphere and have a good time with up to 16 people.
The hall
with up to 70 seats the hall is a great facility to have big celebrations, tour groups or conventions. The fact that you can halve the room offers various opportunities. Of course, we have a large screen, projector and well working wifi.
Start you day right with a substantial breakfast buffet.
In our side room we have our breakfast buffet. However it is no problem to convert it into a seminar room.
The „Bauernstube“
Our big „Bauernstube“ is suitable for up to 30 people. A perfect place for middle sized celebrations in a quaint and comfortable ambience.
The tiny „Bauernstube“
here you can spend hours in a nice atmosphere and have a good time with up to 16 people.
The hall
with up to 70 seats the hall is a great facility to have big celebrations, tour groups or conventions. The fact that you can halve the room offers various opportunities. Of course, we have a large screen, projector and well working wifi.
Start you day right with a substantial breakfast buffet.
In our side room we have our breakfast buffet. However it is no problem to convert it into a seminar room.
Our Restaurant
Seasonal Specialities
Land and sea
Dishes of wild game and fish
May & June
Fresh asparagus from local Baden
New potatoes
Just like old times
Matie bonne femme with potatoes
Time of chanterelles
Several dishes with chanterelles
On pre-order:
Due to freshness, please pre-order:
Liver with onions and farmhouse bread
Farmhouse bratwurst with sauerkraut
boiled pork belly and freshly cooked Blutwurst and Leberwurst sausages
Black lentils with Vienna sausage
Ox muzzle salad
Swabian pockets (“Maultaschen”)
Plate of meat jelly
Monday
Farmhouse bread with sausage meat
Wednesday
If pre-ordered on day before:
fresh grilled pig knuckle with sauerkraut or ½ chicken with farmhouse bread and french fries
Thursday
Pre order till 5 PM:
tartar with egg and farmhouse bread
Pre Order in November & December
Roasted Goose or duck with dumplings and red kraut.
Reservation
We are happy to warmly welcome you. For a perfect service, we‘d like you to make reservation if possible.